As if cinnamon wasn’t enough, apples add more of a delicious taste. Apple and cinnamon muffins make a great dessert or snack. Feel free to get creative – serve them with vanilla ice cream or some fresh cut fruit.
4.4 oz Deca & Otto plain Greek yogurt
7 oz plain flour
2 teaspoon baking powder and 1 teaspoon baking soda
Pinch of salt
Pinch of ground nutmeg
2 teaspoon ground cinnamon
3.5 oz soft brown sugar
1 large egg
3.5 oz butter, melted
1 teaspoon vanilla extract
5.3 oz crushed apples or chunky applesauce
Combine all dry and liquid ingredients in separate bowls.
Mix the two sets of ingredients together until evenly combined.
Spoon into muffin tin lined with paper muffin cases.
Bake in a preheated oven at 390ºF for 12 – 15 minutes until golden and firm.
Cool slightly and lightly dust with icing sugar before serving.