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Our Dulce de Leche is the most sophisticated version of this traditional dairy sweet. In our process, the buffalo milk is heated and sweetened to obtain a very elegant and aromatic paste. Our Dulce de Leche has a silky and smooth texture, a shiny-bronzed color, and a natural sweet taste. It is mostly used and enjoyed in desserts such as cheesecakes, crêpes, ice creams, custards, or simply on a spoon.
INGREDIENTS
Dulce de Leche is also known as Milk Caramel
Ingredients: Buffalo Milk, baking soda: acidity regulator, sugar. Contains Milk.
RECIPES
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